Chef de Partie Mama Pizza Pemenang NTB

Role Overview:

As a Chef de Partie, you will play a vital role in our kitchen operations, overseeing a specific section and ensuring high standards of food quality and presentation. You’ll collaborate closely with the Head Chef and other team members to maintain our reputation for excellence.

Key Responsibilities:

Prepare and cook dishes to meet our high-quality standards

Oversee and manage a designated section of the kitchen

Assist in menu planning and development

Ensure cleanliness and organization of your workstation

Monitor inventory levels and assist with ordering supplies

Train and mentor junior kitchen staff

Maintain health and safety regulations and kitchen hygiene

Qualifications:

Proven experience as a Chef de Partie or similar role in a high-paced kitchen

Culinary degree or equivalent qualification

Strong knowledge of various cooking methods, ingredients, and equipment

Ability to work under pressure and maintain a positive attitude

Excellent teamwork and communication skills

Passion for culinary excellence and creativity

What We Offer:

Competitive salary

Opportunities for career advancement

A positive and supportive work environment

Employee discounts and perks

Training and professional development