Assistant Chef Elamu Restaurant Lombok Tengah NTB

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Assistant Chef Job Description

Join our top-tier, luxurious Greek restaurant located in the heart of Kuta, Lombok. We pride ourselves on delivering an exquisite dining experience in a sophisticated setting. As an Assistant Chef, you will play a vital role in maintaining our high standards of hygiene, managing kitchen staff, overseeing inventory and stock, and ensuring seamless food preparation processes.

Key Responsibilities:

Enforce and uphold hygiene and cleanliness standards in the kitchen.

Manage kitchen staff, ensuring smooth operations and adherence to schedules.

Oversee inventory, stock-taking, and ordering supplies.

Enhance the organization of food preparation operations.

Improve cost controls. 

Qualifications:

Strong leadership skills and ability to manage under pressure.

Exceptional organizational skills with attention to detail.

Commitment to maintaining the highest standards of food safety.

All candidates are welcome to apply! If you thrive in a fast-paced, high-end kitchen environment, we want to hear from you.

 

Pertanyaan dari perusahaan

Lamaran kamu akan mencakup pertanyaan-pertanyaan berikut:

What's your expected monthly basic salary?

Which of the following types of qualifications do you have?

How many years' experience do you have as an Assistant Chef?

Which of the following languages are you fluent in?

How much notice are you required to give your current employer?

Are you available to travel for this role when required?

Are you available to work outside your usual hours when required? (e.g. weekends, evenings, public holidays)

Are you willing to undergo a pre-employment background check?

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