Tentang pekerjaan ini
Hotel Lumi is Located in the west area of the Gili Trawangan, with a serene atmosphere and beautiful sunsets beside the stunning Bali's Mount Agung.
Full job description
The F&B Manager reports directly to their Resort Manager. His or her primary responsibilities include managing operations in All area of the Restaurant & bar with a high concentration on profitability and sales growth, while constantly maintaining Lumi's standards of quality and service
The specific responsibilities and expectations of an Lumi F&B Manager:
Manage all areas to achieve positive & consistent sales growth while meeting or exceeding company goals in all profit and loss categories.
Manage entire operation of restaurant during scheduled shifts, which include daily decision making, consistent staff support, positive and consistent guest interaction, proper scheduling and planning while upholding standards, consistent excellent product quality and maintaining high levels of cleanliness and sanitation.
Provide employees with consistent and appropriate feedback to facilitate their development and enhance the overall operation.
Ensure that the unit is properly staffed for all time periods. Staffing must be maintained at a level to guarantee overall guest satisfaction for the goal of increasing sales
Interview, hire & train the highest quality hourly candidates.
Qualifications
• The ideal candidate with have 3+ years of progressive leadership experience within Food and Beverage
• Resorts hotel with Beach club experience preferred
• Identifies with Lumi's values of respect, empathy, integrity, inclusion, experimentation and wellbeing
• Candidates will have the ability to lead and manage the guest experience throughout all hotel operations.